15 min$7.00 delivery
Little Rock, AR
Grilled breast, sauteed veggies,and pesto parmesan cream. Served with brick parseman flat bread. Substitute fresh marinara sauce on any dish.
$16.50
Two sauteed crispy with parmesan cream. Served with brick parseman flat bread. Substitute fresh marinara sauce on any dish.
$20.90
With garlic parseman sauce. Served with brick parseman flat bread. Substitute fresh marinara sauce on any dish.
$20.90
With garlic parseman sauce. A rich mix of sauteed shrimp, scallops, salmon, veggies, and basil tossed wit penne pasta and sauce. Served with brick parseman flat bread. Substitute fresh marinara sauce on any dish.
$22.00
With brick oven parmesan flat bread.
$7.70
Crispy fried with spicy Thai chili aioli sauce.
$9.90
With spicy chipotle cream sauce.
$9.90
With sweet and spicy Thai dipping sauce.
$9.90
Cold or Warm with parmesan flat bread.
$9.90
Two crispy sauteed with smoked jalapeno cream sauce.
$9.90
With pineapple-mango-jalapeno-sauce.
$9.90
Jalapeno sour cream.
$8.80
The best on the planet.
$8.20
With fresh tostados.
$4.40
With sun-dried cranberry, portabella and pinot noir glaze. Huge braised pork shank, falling off the boen tender with potatoes, and veggies.
$25.30
Slow cooked with roasted root vegetables and mushrooms. Delicious in a large bowl on a mound of mashed potatoes with home baked sour dough bread.
$18.70
With roasted new mexico hatch green chili sauce. Grilled shrimp, black beans, red onions, and gourmet cheese. Pan seared with fiesta rice and veggies.
$17.60
Our Famous dish loaded wit shrim, scallops, fish, chicken, and crawfish tails. A simmering cast iron skillet with spicy jamaican broth and over creolo rice with sour dough bread.
$24.20
Premium dry aged and applewood bacon wrapped. Topped with shallot-parsley butter and onions rings.Served with sauteed seasonal vegetables and french fries, herb raosted new, buttermilk mashed with cream gravy, and garlic mashed.
$27.50
14 oz. With crispy onion rings. Hand-cut premium dry aged. Spicy smoked chili negro sauce on the side. Served with sauteed seasonal vegetables and french fries, herb raosted new, buttermilk mashed with cream gravy, and garlic mashed.
$27.50
No split orders with fablous hazelnut, orange, honey glaze. Served with sauteed seasonal vegetables and french fries, herb raosted new, buttermilk mashed with cream gravy, garlic mashed.
$17.60
Two things and two drumsticks. Basted with butter, citrus and spicy caribbean sauce. Crispy outside and juicy inside. It rocks. Served with sauteed seasonal vegetables and french fries, herb raosted new, buttermilk mashed with cream gravy, and garlic mashed.
$19.80
With spicy tequila-cranberry glaze. Hand-cut, large, super-fresh filet over raosted sweet corn, and sun dried cranberries. Served with sauteed seasonal vegetables and french fries, herb raosted new, buttermilk mashed with cream gravy, and garlic mashed.
$20.90
Seasoned and topped with stone ground mustard cream sauce. Served with sauteed seasonal vegetables and french fries, herb raosted new, buttermilk mashed with cream gravy, and garlic mashed.
$20.90
Premium 7-8 0z. with sun-dried cranberry, portabella and pinot noir sauce, and crispy onion rings Served with sauteed seasonal vegetables and french fries, herb raosted new, buttermilk mashed with cream gravy, and garlic mashed..
$28.60
With lemon caper butter sauce. A whole butterflied boneless trout with crumbled lobster-crab cake on top with sauce. Served with sauteed seasonal vegetables and french fries, herb raosted new, buttermilk mashed with cream gravy, and garlic mashed.
$20.90
With pan drippins cream gravy. Hand breaded delta style. Great with mashed potato. Served with sauteed seasonal vegetables and french fries, herb raosted new, buttermilk mashed with cream gravy, and garlic mashed.
$18.70
Shredded parseman. Served with brick oven parmesan flat bread. Spicy caesar (house), tomato basil (no fat). French country vinaigrette, pepper ranch, raspberry mustard vinaigrette, creamy tomato herb.
$12.10
Large crispy flour tortilla shell with mixed greens, chicken breast, black beans, and a blend of cheese. Topped with spicy souur cream and fresh hot salsa. Served with brick oven parmesan flat bread. Spicy caesar (house), tomato basil (no fat). French country vinaigrette, pepper ranch, raspberry mustard vinaigrette, creamy tomato herb.
$13.20
The best pepperoni.
$17.60
Mozzarella, provolone, romano, and parmigiano-reggiano.
$17.60
With red onions and tomatoes.
$17.60
Spicy tequila-cranberry bbq sauce.
$17.60
Baby spinach, red bells, red onions, and tomatoes.
$17.60
Roasted red bells, caramelized onions, tomatoes, and hint of jalapeno.
$17.60
Honey cured ham, crisp applewood bacon, tomatoes, and basil.
$17.60
Goat cheese, balck beans, peppers, red onions, and salsa.
$17.60
Sausage, bacon, pepperoni, ham, sauteed onions, red bells, and extra cheese.
$17.60
Brushed with extra virgin plive oil and a touch of garlic-tomato sauce.
$17.60
Tomato slices, fresh basil leaves, and extra parmesan.
$17.60
Kalamata olives, roasted garlic, red bells, got cheese, red onion, and extra parmesan.
$17.60
Garlic oil, basil, and parseman.
$17.60
Sliced tomatoes, portabella mushrooms, crisp bacon, extra parmesan, and fresh basil.
$17.60
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