15 min$7.00 delivery
Columbus, GA · $10.00 minimum
Lightly breaded and fried mozzarella cheese served with napoletana sauce.
$7.95
Diced tomatoes with crushed garlic, chopped basil, extra virgin olive oil, balsamic vinegar served over foccaccia bread.
Price varies · Customizable
Cheese filled ravioli breaded and fried. Served with napoletana sauce.
$7.50
large shrimp sauteed in crushed garlic and extra virgin olive oil.
$10.00
Italian breaded fried calamari with our own homemade sauce.
$9.50
Panseared scallops in a light fra'diavolo sauce. Also available in a white wine sauce.
$9.50
Panseared black mussels in a light fra'diavalo sauce. Also available in a white wine sauce.
$9.50
Chopped spinach in a cheese and garlic cream. Served with parmesan flat bread Crostini.
$8.00
Fried Ravioli, Mozzarella Triangles, Zucchini Fritti, Bruschetta Originale or Florentine Dip.
Price varies · Customizable
Fresh Zucchini, breaded and fried. Served with ranch dressing.
Price varies
Soup of the day in season. Please ask your server.
$5.00
Fresh tomatoes, bocconcini cheese, fresh basil and extra virgin olive oil.
$9.00
Spinach, mixed greens and iceberg lettuce, topped with mushrooms, bell pepper, artichoke hearts, tomatoes and kalamata olives.
$9.00
Fresh romaine, grated parmesan cheese and toasted croutons tossed with caesar dressing.
$9.50
Sauteed fresh vegetables, deglazed then tossed with fresh mixed greens and our secret dressing.
$10.50
Topped with sauteed scallops, fra' diavolo souce and provolone cheese.
$24.95
Topped with sauteed mushrooms in garlic wine sauce.
$24.50
Topped with sauteed bell peppers & onions in a red wine derniglaze sauce.
$24.50
$24.00
Pork Scallopini, floured and sauteed with gorgonzolo cheese in a white wine sauce.
$16.50
Pork Scallopini sauteed with onions, prosciutto and sun-dried tomatoes in a sage white wine sauce and served over linguini.
$16.50
Floured panseared veal topped with spinach and sundried tomatoes in white wine, garlic, butter, rosemary and lemon.
Price varies · Customizable
Breaded veal, topped with napoletana sauce and mozzarella cheese.
Price varies · Customizable
Floured veal Scallopini topped with proscuitto and sage in a white wine butter sauce.
Price varies · Customizable
Floured veal Scallopini, sauteed with mushrooms, then deglazed with sweet marsala wine.
Price varies · Customizable
Floured veal Scallopini sauteed in a light lemon cream and caper sauce.
Price varies · Customizable
Veal Scallopini floured and sauteed with gorgonzola cheese in a white wine sauce.
Price varies · Customizable
Sauteed with prosciutto, asparagus and shrimp in a light garlic cream sauce.
Price varies · Customizable
Breaded and topped with sauteed mushrooms, spinach and cherry tomatoes in a light garlic cream sauce.
Price varies · Customizable
Floured sauteed and topped with prosciutto and sage in white wine butter sauce.
Price varies · Customizable
Breaded topped with napoletano sauce and mozzarella cheese.
Price varies · Customizable
Chicken Breast stuffed with mozzarella cheese floured and pan seared with roasted red peppers and fresh spinach in a white wine sauce. Served over your choice of pasta.
Price varies · Customizable
Breaded and topped with spinach, artichoke hearts and capers in a garlic cream sauce. Served over linguini.
Price varies · Customizable
Floured and sauteed in a light lemon, cream and caper sauce.
Price varies · Customizable
Floured and sauteed with mushrooms, then deglazd in sweet marsala wine.
Price varies · Customizable
Floured, topped with spinach and sun-dried tomatoes in white wine, garlic butter sauce with a dash of lemon.
Price varies · Customizable
ask server
Price varies
Sauteed jumbo shrimp, crushed garlic, butter and diced tomatoes in a white wine sauce.
$16.50
Jumbo shrimp, asparagus, spinach and ham in a vodka cream sauce. Suggested Pasta: Spinach Fettuccine.
$17.00
Sauteed jumbo Shrimp, Scallops, bell peppers, kalamata olives and crushed garlic in a Napoletana or white wine sauce.
$16.50
Sauteed jumbo shrimp, scallops, black mussels, mushrooms, spinach and diced tomatoes in a light garlic cream sauce. Suggested Pasta: Linguine.
$19.50
Sauteed ham, jumbo shrimp, mushrooms, crushed garlic and shallots deglazed in vodka. Tossed in a blush sauce. Suggested Pasta: Penne.
$16.50
Sauteed fresh jumbo shrimp, scallops, clams, black mussel in a fra'diavolo sauce tossed with your choice of pasta and in parchment paper.
$19.50
Sauteed fresh jumbo shrimp, scallops, clams, black mussel bell peppers, capers and kalamata olives in a white wine garlic sauce. Served over a bed of napoletana sauce. Suggested Pasta: Linguine.
$20.50
Layers of sliced breaded eggplant, napolitana sauce, mozzarella and parmesan cheese. Baked to perfection.
$12.00
Penne Pasta tossed with your choice of bolognese or napoletana sauce. Topped with white alfredo sauce and mozzarella cheese, then baked to perfection.
$12.00
Fresh pasta pillows filled with wild mushrooms, butternut squash and jumbo cheese, topped with your choice of marinara, alfredo or blush sauces.
$14.50
Manicotti tubes stuffed with spinach and ricotta cheese, topped with marinara sauce, mozzarella and parmesan cheese.
$12.50
manicotti tubes stuffed with chicken, broccoli and ricotta cheese.
$12.50
Sauteed Italian sausage in a Fra Diavlo sauce, topped with mozzarella cheese and alfredo sauce.
$12.50
Sauteed fresh vegetables, mushrooms and fresh garlic in a napolitana sauce, tossed with pasta and topped with mozzarella and alfredo sauce.
$12.50
Layer of pasta with traditional bolognese sauce, ricotta, and mozzarella cheese then topped with Napoletana sauce and baked.
$13.00
Crushed garlic, chopped basil, pinenuts, grated parmesan cheese, tomato and extra virgin olive oil.
$12.50
A blend of napoletana sauce with cream and parmesan cheese.
Price varies · Customizable
Our famous home-made traditional Italian meat sauce.
Price varies · Customizable
Unique blend of garlic, parmesan cheese and cream. Suggested Pasta: fettuccine
Price varies · Customizable
Sauteed pancetta, bacon, egg, parmesan cheese, cracked black pepper and cream. Suggested Pasta: Spaghetti
$13.50
Sauteed Italian sausage meat with bell peppers and onions in a napoletana sauce.
$13.00
Our giant homemade meatballs topped with napoletana sauce. Suggested Pasta: Spaghetti
$13.50
Sauteed ham and mushrooms in a garlic cream sauce. A northern Italian traditional dish. Suggested Pasta: Tortellini
$13.50
Sauteed anchovies, capers and kalamata olives tossed in napoletana sauce.
$12.50
Sauteed pancetta bacon, onions, crushed garlic and red chili in nopoletana sauce.
$12.50
Peppers, artichoke hearts, spinach and kalamata olives sauteed in extra virgin olive oil and crushed garlic. Suggested Pasta: Spinach Fettuccine
$14.50
Crushed garlic, herbs and tomatoes sauteed in extra virgin olive oil.
$11.00
Spicy napoletana sauce with crushed garlic, Italian herbs and extra virgin olive oil.
Price varies · Customizable
Our family recipe of tomatoes, basil and extra virgin olive oil.
Price varies · Customizable
Sauteed carrots, cauliflower, yellow squash, zucchini, broccoli mushrooms, asparagus and spinach tossed in your choice of napoletana, fra' diavolo or garlic cream sauce. Suggested Pasta: Rigatoni.
$14.50
Sauteed mushrooms, spinach and sun-dried tomatoes in a white wine sauce.
$13.50
$3.50
$3.50
$3.50
$3.50
$4.50
$4.50
$4.50
$4.50
$4.50
$1.50
$3.50
Spaghetti, Fettuccine, Penne, Napoletana, Alfredo, Blush
$4.50
$3.75
$4.75
Layered sponge cookies, soaked in coffee and liqueur with a mascrpone cheese filling. A favorite family recipe and house specialty.
$6.00
Pastry shell with chocolate chip and ricotta cheese filling.
$5.75
$5.75
$5.75
$6.00
with topping
$1.60
Ask Server
Price varies
$2.45
$1.90
Price varies · Customizable
$3.50
$3.50
$3.75
$3.75
$7.50
$7.50
$7.50
$7.50
$7.50
Mozzarella cheese triangles breaded and fried, served with our homemade marinara sauce.
$7.50
Panko breaded calamari fried and served with our chef's own blush cocktail sauce.
$8.50
Fresh diced tomatoes marinated in crushed garlic, fresh basil, balsamic vinaigrette and extra virgin olive oil served warm on toasted focaccia bread and topped with grated parmesan cheese.
$4.50
Slice of fresh zucchini are lightly breaded and fried, served with ranch dressing for dipping.
$6.50
Cheese filled ravioli, breaded and fried served with our homemade napoletana (marinara) sauce.
$7.00
Ask your server.
$4.50
Sauteed fresh vegetables deglazed and tossed with fresh greens and our secret dressing.
$7.00
Fresh romaine, dressing and toasted croutons tossed and topped with fresh grated parmesan.
$7.50
Bell peppers, artichoke hearts, kalmata olives, mushrooms and mixed greens.
$7.59
Mixed greens.
$3.59
Our family's famous meat sauce recipe.
$6.79
Our homemade traditional red sauce, tomatoes, basil and Extra Virgin Olive Oil.
$5.99
Spicy napoletana sauce with crushed garlic, Italian herbs and Extra Virgin Olive Oil.
$6.59
Sauteed ham and mushrooms in a garlic cream sauce. A northern Italian dish.
$7.99
Crushed garlic, herbs and fresh tomatoes sauteed in Extra Virgin Olive Oil.
$6.39
Our homemade meatballs topped with our homemade napoletana (marinara) sauce.
$7.39
Crushed garlic, chopped basil, pine nuts, grated parmesan, tomatoes and extra virgin olive oil.
$6.59
Sauteed Italian sausage bell peppers, onions and crushed garlic. Deglazed and tossed with our homemade marinara sauce.
$7.29
A unique blend of white wine, crushed garlic, parmesan cheese and cream.
$6.59
Sauteed jumbo shrimp, scallops, bell peppers, kalamata olives and crushed garlic in a napoletana or white wine sauce.
$10.59
Sauteed jumbo shrimp, crushed garlic, butter and diced tomatoes in a white wine sauce.
$8.99
Aglio E Olio with sauteed artichoke hearts and capers.
$7.99
Layers of pasta with grilled eggplant, squash, zucchini, ricotta cheese and marinara sauce.
$6.79
Sauteed Italian sausage in a fra'diavolo sauce tossed with penne pasta and topped with alfredo sauce and mozzarella cheese then baked to perfection.
$7.99
Layers of pasta with traditional Bolognese sauce, ricotta cheese then topped with napoletana sauce.
$6.79
A Boneless chicken breast, breaded and topped with napoletana (marinara) sauce and mozzarella cheese, served with a side of spaghetti napoletana.
$8.99
Fresh sliced eggplant, breaded and lightly fried, topped with napoletana (marinara) sauce, mozzarella and parmesan cheese then baked to perfection.
$8.59
A boneless chicken breast floured, topped with spinach and sun-dried tomatoes in white wine garlic, rosemary sauce with a dash of lemon. Served with a side of spaghetti napoletana.
$8.99
A Boneless chicken breast, floured, eggwashed and sauteed in a light lemon, cream and caper sauce, served with fettucine alfredo.
$8.99
$5.80
$5.50
$1.50
$5.30
$5.50
$2.40
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