Le Bistro Mediterranean

15 min$7.00 delivery

Hilton Head Island, SC · $10.00 minimum

Encrusted New Zealand Rack of Lamb w/Rosemary Sauce

$32.00

Jumbo Lump Crab Baked Gratine

$30.00

Twin Filets Mignon Marsala, Mushrooms

$28.00

Shrimp Scampi Over Linguine

$26.00

Veal Scaloppine Marsala (Mushrooms & Cream)

$26.00

Veal Scaloppine Piccata (Capers & Lemon)

$26.00

Scallops and Shrimp Tortellini Pesto

$25.00

Moroccan Lamb Curry w/Couscous & Chutney

$24.00

Appetizers

Moroccan Olives & Hummus

$6.00

Chicken Liver Pâté

$6.00

Avocado and Jumbo Lump Crab

$14.00

Marinated White Spanish Anchovies

$8.00

Shrimp Pil Pil Con Ajillo (Garlic Butter)

$9.00

Calamari Lightly Sauteed Nicoise

$9.00

Escargots Bourguignonne

$10.00

Coquille St. Jacques Gratine

$9.00

Lamb Sausage Grilled w/Dijon Sauce

$10.00

Crispy Artichoke Heart w/Sweet Pepper Sauce

$8.00

Caprese Salad (Tomato, Mozzarella, Basil Vinaigrette)

$9.00

Smoked Salmon w/Potato Pancake & Dill

$12.00

Soups

Harira (Moroccan Lamb Soup)

Price varies · Customizable

Creamy Seafood Chowder

Price varies · Customizable

From the Sea

Shrimp Scampi Over Linguine

$26.00

Scallops and Shrimp Tortellini Pesto

$25.00

Jumbo Lump Crab Baked Gratine

$30.00

From the Land

Veal Scaloppine Marsala (Mushrooms & Cream)

$26.00

Veal Scaloppine Piccata (Capers & Lemon)

$26.00

Chicken Francese Over Linguine

$20.00

Crispy Chicken Liver Marsala w/Saffron Rice

$20.00

Twin Filets Mignon Marsala, Mushrooms

$28.00

Encrusted New Zealand Rack of Lamb w/Rosemary Sauce

$32.00

Moroccan Lamb Curry w/Couscous & Chutney

$24.00

Vegetarian

Tortellini, Spinach & Artichokes in Olive Oil

$17.00

Main

Breast of Chicken Tarragon Cream

$16.95

Chicken Vol au Vent (Puff Pastry w/Mushroom Sauce)

$16.95

Leg of Lamb Au Jus, Mint Jelly

$16.95

Sea Bass Sauteed Marrakech (Tomato, Garlic & Cumin)

$16.95

Flounder Sauteed Meuniere

$16.95

Crab Cake w/Sauce Remoulade

$16.95

Seafood Crepe, Mornay Sauce Gratine

$16.95

Mussels Mariniere over Linguine (White)

$16.95

Butternut Squash Ravioli w/mild Garlic Sauce

$16.95

Eggplant "alla Parmigiana" over Pasta w/Tomato Sauce

$16.95

Bowl of Seafood Chowder or Lamb Soup

served with Greek Salad and Creme Caramel

$15.95

Desserts

Pear Tart w/Vanilla Ice Cream

$5.00

Rum Pie

$5.00

Bananas Foster

$6.00

Mousse Au Chocolat

$4.50

Creme Caramel a L'Orange

$4.50

Apple Crepe Strudel w/Cinnamon Ice Cream

$6.00

Crepe w/Fresh Berries

$6.00

Peach Melba Coupe

$5.00

Hilton Head Ice Creams

Cinnamon, Kahlua Chocolate Chip, French Vanilla, Spumoni, Lemon Custard and Raspberry Sorbet

$4.50

Tapas

Moroccan Olives and Hummus

$5.00

Chicken Liver Pate

$5.00

Avocado and Crab

$9.00

Shrimp Pil-Pil (Garlic Butter)

$9.00

Calamari Nicoise

$7.00

Escargots Bourguignonne

$8.00

Sea Scallops Cajun

$9.00

Crab Cake Remoulade

$8.00

Mussels Mariniere (White)

$9.00

Littleneck Clams (Red Basil)

$9.00

Creamy Seafood Chowder

Price varies · Customizable

Moroccan Lamb Soup

Price varies · Customizable

Conquilles St. Jacques Gratine

$8.00

Linguine & Baby Clams Alfredo

$7.00

Seafood Crepe Mornay Sauce

$8.00

Greek Salad

$4.00

Greek Salad w/Grilled Chicken

$7.00

Greek Salad w/Grilled Shrimp

$10.00

Avocado & Sliced Tomatoes w/Vinaigrette

$6.00

Caprese Salad (Tomato and Mozzarella Basil)

$7.00

Eggplant Parmesan and Linguine

$7.00

Butternut Squash Ravioli

$7.00

Whole Wheat Pita Lamb and Feta

$8.00

Creamed Chicken - Puff Pastry

$7.00

Crispy Chicken Liver Marsala

$7.00

Merguez - Lamb Sausage - Dijon

$8.00

Restaurant info

Address

430 William Hilton Pkwy Ste 301
Hilton Head Island, SC 29926

Phone

8436818425

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