15 min$7.00 delivery
El Paso, TX · $10.00 minimum
serrano peppers, siracha, avocado, yuzu ponzu
$14.00
avocado, baby greens, jicama, parmesano reggiano, jalapeno au jus
$14.00
serrano pepper mignonette, grilled lemon, evoo micro cilantro
$13.00
$6.00
$5.00
with spicy herbed remoulade
$13.00
with sweet & spicy dipping sauce
$12.00
with balsamic reduction, extra virgin olive oil
$9.00
heirloom tomatoes, red onion, avocado, wonton crisps
$15.00
avocado and lump crab with spicy remoulade, lavash cracker, baby greens
$15.00
organic arugula, mint, basil, herbed croutons, feta cheese
$11.00
baby iceberg, romain, english cucumbers, red onion, tomatoes, marinated olives, pita crisps
$12.00
heirloom carrots, golden raisins, avocado, hazelnuts, wonton crisps
$11.00
with apples, pears, dried cranberries & apricots, seasoned walnuts, blue cheese
$10.00
with anchovy dressing, oven dried tomatoes, garlic crostini, reggiano cracker
$9.00
romaine, iceberg, spinach, grilled chicken, apple bacon, tomatoes, hard boiled egg, blue cheese
$15.00
grilled & smoked salmon on baby iceberg, radish, tomatoes, feta, champagne dijon dressing
$19.00
organic arugula, blood orange vinaigrette, manchego cheese, miso powder, beet jam
$15.00
black bean puree, radish, jalapeno & lime
$12.00
chipotle crème, cabbage salad, pickled red onions
$12.00
pico de gallo, avocado, mango
$19.00
grilled chicken breast, feta cheese, red pepper pesto, avocado
$12.00
1/2 lb angus patty, confit pork belly, organic baby arugula, tomato, truffle aioli
$14.00
roasted chicken breast, cranberries, apricots, toasted pecans, raisin pecan bread
$11.00
shaved prime rib, white cheddar, mushrooms, mix greens, horseradish cream
$15.00
roasted pork carnitas, black forest ham, swiss cheese, pickles, spicy whole grain mustard
$12.00
pancetta, avocado, lettuce, tomato, red onion, red pepper aioli, wheatberry
$12.00
grilled zucchini, eggplant, green onions, goat cheese
$10.00
choice of turkey, chicken or tuna salad, baby mixed greens with balsamic dressing, cup cream of green chile
$13.00
with ginger jasmine rice, teriyaki glaze
$36.00
with roasted long green chile, jalapeno au jus
$19.00
little neck clams, shrimp, lobster, heirloom tomatoes, english peas, chipotle butter
$20.00
with tomatoes, onions, jalapenos, pepper jack cheese
$35.00
sweet potato purée, fried brussel sprouts, herbed butter
$19.00
in tequila & jalapeno on creamy lobster & braised leek orzo
$25.00
marinated in whole grain mustard with baby squash and whipped potatoes
$14.00
clams, mussels, english peas, heirloom tomatoes, in citrus jalapeno broth
$20.00
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Please Allow 20 Minutes For Cook Time
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Ask Server For Monthly Selection
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With Raspberry Sorbet
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With Red Wine Cajeta
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Dipped In White And Dark Chocolate
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Vanilla Ice Cream With Choice Of Cajeta Or Chocolate Sauce
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Platter Crème Brule, Chocolate Mousse Tower With Caramel Sauce, Orange Bavarian Filled Tart With Berries, Chocolate Dipped Strawberries And Coffee Profiterole
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Espresso, Cappuccino, Latte
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Licor 43, Espresso
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Cappuccino With Frangelico
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Brandy, Crème De Cacao And Kahlua
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Jameson's And Black Coffee
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Kahlua And Bacardi 151
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Jameson's, Kahlua And Tequila
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Peppermint Schnapps, Crème De Cacao And Hot Chocolate
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Ask Your Sever For Our Revolution Tea Assortment
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V.S.O.P., 1738, Xo And Louie Xiii
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V.S.O.P., Xo And Paradise
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V.S.O.P., Cordon Blue And Xo Supreme
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V.S.O.P. And Xo
Price varies
12 Yr., 17yr. And 21 Yr.
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10 Yr., 12 Yr., 15 Yr., 17 Yr., 18 Yr. And 25 Yr.
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12 Yr., 15 Yr., 18 Yr. And 21 Yr.
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12 Yr.
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14 Yr.
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in Herbed Citrus Parmesan Butter
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with Sweet and Spicy Dipping Sauce
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with Spicy Herbed Remoulade
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Ponzu, Serrano Peppers, Sriracha and Micro Cilantro
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Stuffed with Garlic Goat Cheese and Herbs
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Serrano Pepper Mignotte, Grilled Lemon, EVOO and Micro Cilantro
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Avocado, Baby Greens, Truffle Vinaigrette, Jicama, Parmesan and Shaved Black Truffles
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Chilled Jumbo Shrimp, Crab Claws, Crab Cakes, Sashimi of Tuna, Smoked Salmon with American Caviar
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Tower with Lavash Cracker and Baby Greens
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Apples, Pears, Seasoned Walnuts and Blue Cheese Crumbles
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Garlic Crostini, Parmigiano Reggiano and Anchovy Dressing
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with Garlic Infused Goat Cheese and Seasoned Walnuts
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Shaved Radishes, Tomatoes, Baked Prosciutto Chip and Roquefort Dressing
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with Mozzarella, Basil, Balsamic Vinegar and Extra Virgin Olive Oil
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Miso Marinated, Sweet Ginger Jasmine Rice and House Teriyaki
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Fra Diavolo with Jumbo Sea Scallop, Shrimp, Lobster and Chilean Sea Bass
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Little Neck Clams, Mussels, Rock Shrimp, Calamari in Garlic Cream
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Wasabi Risotto with Scallions and Water Chestnuts, Teriyaki Vegetables
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Truffle Butter, English Peas, Asparagus, Spring Salad with Kabocha Squash Bisque
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Bacon Wrapped & Marinated in Chipotle, Braised Leek and Creamy Lobster Orzo
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Pork Belly, Fingerling Potatoes, Braised Swiss Chard, Heirloom Carrots with Pumpkin Soup
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Long Green Chile with Jalapeno au Jus
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Sun Dried Tomato and Lemon Pan Sauce
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Marinated in Sweet Cabernet, Basil and Citrus
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Four Cheese Dauphinoise Potatoes and Sautéed Baby Spinach Grilled Angus Ribeye Chipotle Lime Butter, Daily Whipped Potatoes and Seasoned Onion Strings
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Creamed Smoked Black Rice, Golden Beet Marmalade and Roasted Pears
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Truffle Scented Barley Stuffed Quail, Boursin Cheese Fondue and Huckleberry Sauce
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Sweet Potato Puree, Roasted Wild Mushrooms and Cognac Golden Raisins
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