15 min配送费 $7.00
Huntsville, AL
$4.40
$2.20
$7.00
$10.10
Triangular puff pastry shells filled with spiced potato mash, green peas, herbs, and spices. Served with tamarind and mint sauces.
$7.30
Smashed samosas served with garbanzo beans and tamarind chutney topped with chopped coriander and sev.
$7.30
A delicious Indian crisp fried snack made with gram flour mixed with onions and vegetables and tossed with secret spices.
$6.60
Cauliflower pieces batter fried and tossed with onion, bell pepper, green onion, and tangy tomato sauce.
$13.30
Banana Peppers and dipped in gram flour batter and deep-fried till golden. Served with a side of our homemade tamarind relish.
$7.30
Yellow lentils slow-cooked with garlic, ginger, chopped onions, juicy tomato, and turmeric, and tempered with Indian spices
$22.00
A rich and creamy preparation of black lentil that is slow cooked and served with a topping of fresh butter
$22.00
Okra pods sautéed with, onions, tomato, ginger, garlic, fresh herbs, and spices
$22.00
Potatoes and cauliflower cooked with Indian spices, onions, and tomatoes with mild spices for a wholesome homely taste
$22.00
Garbanzo beans slow-cooked till soft in an onion-tomato-based curry sauce with Indian whole spices
$22.00
Spit fire-roasted and smoked eggplant slow-cooked with ginger, garlic, onions, green chilis, and finished with coriander
$22.00
Slow cooked basmati rice
$6.00
Our long grain aromatic basmati rice is steamed to perfection with green peas.
$9.60
Garden-fresh vegetables slow-cooked with basmati rice, onions, coriander, and tomatoes
$22.00
A whole wheat flatbread baked on a pan.
$8.20
Fresh dough spread flat and baked in a Indian clay oven.
$8.20
Okra pods sautéed with, onions, tomato, ginger, garlic, fresh herbs, and spices.Fresh dough spread flat and baked in a Indian clay oven.
$30.20
Yellow lentils slow-cooked with garlic, ginger, chopped onions, juicy tomato, and turmeric, and tempered with Indian spices.Fresh dough spread flat and baked in a Indian clay oven.
$30.20
Slow cooked basmati rice.Spit fire-roasted and smoked eggplant slow-cooked with ginger, garlic, onions, green chilis, and finished with coriander.
$28.00
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