15 min配送费 $7.00
Gilbert, AZ · 起送价 $10.00
Grilled eggplant, tomatoes, fresh mozzarella, fresh basil, extra virgin olive oil and balsamic vinegar. Served with foccacia.
$10.00
Lightly sauteed hearts of artichoke in creamy Dijon vinaigrette. Served with an Italian roll.
$8.00
A blend of gyros meat, feta cheese, fresh dill, spinach and pine nuts. With yogurt sauce.
$10.00
Balls of spinach, rice, mozzarella and provolone. Battered and deep fried. served with chilled tomato sauce.
$7.50
$7.00
Your choice, with pineapple cocktail sauce.
$9.00
Bowl mounded with fried potatoes. Feta dressing.
$5.00
Roasted red peppers, green chillies with garlic, extra virgin olive oil, balsamic vinegar, herbs and spices. Served with an Italian roll.
$7.00
Provolone and ham cappicola wrapped in fresh eggplant, and deep fried. Served with marinara sauce for dipping.
$8.00
Open faced foccacia bread with fresh basil, fresh mozzarella, garlic olive oil and thinly sliced portabello mushrooms.
$10.00
Baked feta cheese, with sautéed whole garlic, assorted olives, roasted red peppers, scallions, rosemary and lemon peel with whole wheat pita chips.
$10.00
Grilled Portobello mushroom with roasted peppers, Basil pesto, garlic and kasseri cheese.
$9.00
A sweet red bell pepper halved then stuffed with mozzarella, spinach and brown rice, baked with tomato sauce. Worth the wait!
$8.00
Button mushroom caps filled with feta cheese, capers, artichoke hearts and dill. Baked.
$11.00
Feta cheese, kalamata olives, tomatoes, pepperoncinis and sweet red onion, pita bread and yogurt dressing.
$9.00
Asparagus, Swiss and Ricotta cheeses, almonds and garlic in a puff pastry. Ranch dressing.
$8.00
Layers of fresh tomatoes crumbled bleu cheese, Baked. Served with an Italian roll.
$8.00
Gyros meat and potatoes with herbs and spices. Hand-formed and deep fried.
$9.00
$4.00
Deep fried. Served with ranch dressing.
$6.00
$5.00
Gyros meat, artichokes with feta and kasseri cheese.
$12.00
Grilled hear ts of palm, artichokes, onions, peppers, mushrooms, and zucchini tossed in Italian dressing and topped with provolone.
$10.00
$4.00
Roasted red peppers, peas, artichoke hearts, fresh mozzarella cheese in a pesto Dijon vinaigrette.
$8.00
Italian sausage, onions, peppers and mushrooms covered in melted provolone. Served with yogurt dressing.
$11.00
Mountain of crispy bacon topped with mild cheddar cheese. Served with yogurt dressing.
$10.00
Tender northern beans marinated in balsamic vinegar with fresh basil leaves. Served cold with pita bread.
$4.00
Grilled salmon with roasted red peppers, capers, mushrooms, artichoke hearts tossed in a lemon vinaigrette over romaine lettuce.
$15.00
Tomatoes, cucumbers, onions, green peppers, kalamata olives, pepperoncinis, feta cheese in olive oil and red wine vinegar.
$11.00
Shrimp, scallops and calamari, asparagus, capers, kalamata olives, scallions and fresh garlic over romaine with lemon juice and tomatoes.
$16.00
Hearts of artichoke and palm with roasted red pepper, tomatoes, cucumber, scallion and avocado, romaine lettuce, lemon vinaigrette and almonds.
$12.00
Grilled chicken breast, hearts of palm, artichoke hearts, roasted red peppers, mushrooms, capers and feta cheese, tossed in italian dressing over romaine.
$12.00
Gyros, feta cheese and yogurt over crisp salad greens.
$12.00
Pineapple, carrots, peas, red bell peppers, baby corn and grilled chicken tossed in a light lemon vinaigrette over romaine. almond and green olive garnish.
$12.00
Black beans, cilantro, tomatoes, onions, avocado, feta & lemon tossed together over romaine. served with chicken sauteed in a gourmet teriyaki sauce.
$12.00
Turkey, ham, Swiss and provolone cheese, crisp bacon, artichokes hearts and olives on salad greens. Choice of dressing.
$11.00
Grilled chicken, tossed with artichokes, roasted red peppers, black olives, green onions, walnuts on a bed of lettuce with a lemon mustard sauce.
$12.00
Grilled chicken, black olives, mandarin oranges, peas, carrots, water chestnuts, pecans, hearts of palm and pineapple with honey Dijon dressing.
$12.00
Tomatoes, spring onions, red peppers and capers, tossed with bleu cheese, Italian dressing on romaine lettuce with homemade croutons. Anchovies.
$10.00
Cheese-filled tortellini, mushrooms, peas, peppers, black olives, cucumbers and tomatoes, tossed in mustard vinaigrette with crumbled feta cheese.
$12.00
Roasted eggplant, red peppers, kalamatas, green chilies, carrots, garbanzo, balsamic vinegar and olive oil, Romano-parmesan, romaine lettuce.
$10.00
Lettuce, mushrooms, green pepper, onions, tomatoes, cucumbers, olives on salad greens. Choice of dressing.
价格不定 · 可定制
Grilled steak tossed in extra virgin olive oil, balsamic vinegar with roasted red peppers, scallions, tomatoes, mushrooms, red cabbage, artichoke hearts and sunflower seeds with romaine lettuce.
$15.00
Deep fried cheese filled ravioli, mixed with Romano-parmesan, black olives, bell peppers, tomatoes, Genoa salami, hearts of palm, peas, red onions, tossed in mustard vinaigrette dressing.
$11.00
Genoa salami, ham cappicola, pepperoni, Swiss and provolone cheeses, fresh and marinated vegetables, kalamata olives, pepperoncinis, on a bed of lettuce with Italian dressing.
$11.00
Gyros meat made into a patty with lettuce, tomatoes, onions and yogurt sauce, topped with kasseri cheese.
$7.00
A mediterranean delicacy (blend of lamb and beef) grilled, yogurt sauce, lettuce, tomatoes and onions.
$7.00
Grilled gyros meat, artichoke hearts in feta sauce.
$8.00
Grilled chicken, onions, artichokes in yogurt sauce.
$8.00
Turkey breast grilled with mushrooms, tossed in yogurt sauce, with melted Swiss cheese.
$7.50
Grilled slivered steak, onions, peppers, black olives tossed in Italian dressing and provolone cheese.
$8.00
Chicken breast, topped with ham, asparagus and provolone cheese with mustard vinaigrette sauce.
$8.00
Ham and turkey tossed in egg batter and grilled. topped with melted Swiss and folded in a pita.
$8.00
Grilled pastrami, cream cheese and sliced avocado, topped with 1000 island or provolone.
$8.00
Chicken grilled with onions, peppers, tossed in Italian dressing and topped with provolone.
$8.00
Grilled turkey, avocado tossed in rich feta dressing.
$8.00
Grilled pastrami and sauerkraut with thousand island dressing and melted Swiss cheese.
$7.50
Broiled chicken breast, grilled zucchini, melted Swiss cheese, mustard sauce.
$8.00
Sautéed mushrooms, grilled slivered steak, topped with melted Swiss cheese.
$8.50
Grilled zucchini, artichoke hearts, mushrooms, onions, peppers, hearts of palm, tossed in mustard vinaigrette dressing, topped with provolone cheese.
$7.00
Grilled chicken breast topped with Canadian bacon, pineapple, Swiss cheese with honey Dijon dressing.
$8.00
Grilled chicken breast topped with shredded beef, green chilles and melted cheddar with 1000 island.
$8.50
Grilled chicken breast, topped with ham cappiccola, Portobello mushroom, provolone cheese and pizza sauce.
$8.50
with mayo, bacon, lettuce, tomato and turkey.
$6.50
with mayo, lettuce, tomatoes, onion and provolone.
$6.50
with mayo, lettuce and tomato, onion.
$6.50
Grilled Portobello mushrooms, onions, artichoke hearts tossed in dill yogurt sauce.
$7.00
Grilled mushrooms, peppers, onions and zucchini tossed with bleu cheese dressing.
$7.50
Grilled mushrooms, baby corn, peppers, onions and zucchini tossed with feta cheese dressing.
$7.50
Grilled turkey, hearts of artichoke and palm tossed in a mustard vinaigrette dressing.
$8.00
Grilled roast beef and onions, tossed in BBQ sauce topped with mild cheddar cheese.
$7.00
A 1/2 lb burger with cheddar & mayo, onions & tomatoes.
$7.00
The burgersub with crispy bacon on top.
$7.50
With pastrami, avocado, Swiss and thousand island.
$8.50
With peperoncinis, black olives, feta, and yogurt.
$8.50
With canadian bacon, ham, cheddar and BBQ sauce.
$8.50
With avocado, bacon, cheddar and mayonaise.
$8.00
With sauteed mushrooms and Swiss cheese.
$8.00
With pineapple, ham, Swiss cheese, 1000 island dressing.
$8.00
Genoa salami, ham cappicola, sliced pepperoni with provolone cheese and Italian dressing.
$7.00
with mild cheddar cheese and mayo.
$7.00
with provolone cheese and mayo.
$7.00
Turkey, bacon and mayo.
$7.00
Hot pastrami with melted Swiss cheese.
$7.00
Cheddar, Swiss, provolone and mayonaise.
$6.00
Grilled zucchini, artichokes, onions, peppers, mushrooms and hearts of palm tossed in Italian dressing and topped with tomatoes.
$7.00
Grilled roast beef and onion blended with bleu cheese dressing. Topped with melted Swiss.
$8.00
Grilled pastrami and red cabbage tossed in 1000 island dressing and topped with Swiss cheese.
$8.00
Italian sausage with onions, peppers, mushrooms and Italian dressing, topped with provolone.
$8.00
Grilled pastrami and bacon tossed in 1000 island dressing and topped with avocado and Swiss cheese.
$9.00
Grilled turkey breast and ham blended with bleu cheese and topped with Swiss cheese.
$8.00
Tuna salad with tomatoes and provolone cheese.
$8.00
Grilled chicken, sweet red bell peppers and red onions in a BBQ sauce topped with melted cheddar cheese.
$8.00
Italian sausage, meat sauce topped with mozzarella.
$7.50
Grilled chicken breast and eggplant with zucchini, mushrooms, scallions, red peppers, pepperoncinis in feta-kasseri wine sauce.
$18.00
Chicken breast, whole black peppercorns, capers, spring onion, mushrooms and garlic in Marsala cream sauce.
$18.00
Pepperoncinis, kalamatas, roasted garlic, kasseri cheese and black peppercorns layered with roasted red peppers in marsala cream sauce.
$18.00
Strips of grilled chicken, spinach, pine nuts, garlic and feta in rich white wine cream.
$18.00
Chicken breast sautéed with roasted garlic, pine nuts and olive oil in basil pesto cream.
$18.00
Artichoke hearts, onions, chicken and ziti noodles baked in creamy Ricotta sauce and topped with provolone cheese.
$18.00
Mild Italian sausage, mushrooms, pepperoncinis, garlic capers and pine nuts over breast of chicken in orange brandy and white wine.
$18.00
Chicken breast sautéed with sun-dried tomato, capers, mushrooms and zucchini in olive oil and chardonnay. Topped with Feta cheese.
$18.00
Grilled breast of chicken with zucchini, mushrooms, artichoke hearts, pepperoncinis, tomatoes and black olives in lemon-olive oil with tomato foccacia.
$18.00
Breast of chicken sautéed with artichoke hearts, mushrooms and onions in a lemony cream sauce.
$18.00
Breast of chicken, spinach, Ricotta, feta, mozzarella baked in savory marinara. With tomato and Romano.
$18.00
Grilled salmon fillet atop artichoke hearts, scallions, hearts of palm, capers, kalamata olives, red peppers with bow tie pasta and wine cream sauce.
$21.00
Shrimp sautéed with hearts of palm, carrots, capers, scallions and peas with mostaccioli pasta and feta - cream.
$19.00
Shrimp and scallops sautéed with red peppers, peas, capers water chestnuts and almonds in a wine cream sauce.
$19.00
Shrimp, calamari, capers, scallions, red peppers, basil pear tomatoes, kalamata olives with feta cheese finish.
$18.00
Shrimp, roasted garlic, sesame seeds, spring onions, capers extra virgin olive oil, and fresh lemon.
$22.00
Shrimp, asparagus, scallions, red peppers, tomatoes and capers sautéed in olive oil, white wine, garlic, herbs with feta cheese.
$19.00
Salmon fillet baked in parchment paper with, pea pods, scallions, red peppers, asparagus, onions in a caper tomato clam sauce.
$22.00
Shrimp, fresh tomatoes, artichoke hearts, red onions and roasted garlic, sautéed in olive oil and white wine.
$19.00
Jumbo shrimp, roasted red pepper, hearts of artichoke and palm, roasted garlic, asparagus and capers in olive oil and balsamic vinegar with freshly grated Romano cheese.
$21.00
Salmon fillet grilled with fresh dill and balsamic vinegar. Served with sautéed roasted red peppers, red bell peppers, crushed red pepper, capers and pine nuts. Spicy.
$22.00
Crab meat, asparagus, red peppers, garlic, onions with tricolor cheese tortellini in creamy white wine sauce.
$18.00
Gyros stuffed with feta, roasted peppers, capers, sun dried tomatoes. Melted kasseri and tomato slices Served with tomato feta foccacia and yogurt sauce.
$19.00
Bacon wrapped jumbo shrimp, with feta, sun-dried tomato stuffing. Served with saute ed vegetables, garlic and lemon and herbs over pasta.
$21.00
Pork tenderloin, cranberries, sun-dried tomatoes, mushrooms, roasted red pepper, green onions and Rosemary over pasta.
$20.00
Italian sausage with bell peppers, garlic, capers, mushrooms, pine nuts, zucchini and scallions in olive oil and herbs.
$18.00
Grilled gyros meat over pita bread with tomatoes, red onions, feta, kalamata olives, pepperoncinis and yogurt sauce.
$18.00
Mild Italian sausage & shrimp with zucchini, mushrooms, sweet red peppers in basil-pesto cream with ziti noodles.
$19.00
Walnut, almond encrusted veal shoulder scaloppini with sun-dried tomatoes, mushrooms, red peppers, asparagus, capers and roasted garlic in marsala cream over linguini.
$22.00
Shrimp, chicken, clams, Italian sausage, hearts of artichoke and palm, spinach, red bell peppers, onions, whole garlic, peeled tomatoes and brown rice.
$22.00
Grilled chicken breast, layered with roasted eggplant, roasted peppers, roasted garlic, pine nuts and black peppercorns. Rosemary, chilled balsamic beans and tomato-feta foccacia.
$19.00
Chicken breast with Canadian bacon, baby corn, asparagus, artichokes, pea pods, mushrooms and almonds sauteed in marsala cream sauce with kasseri cheese over linguinni.
$20.00
Jumbo shrimp coated in shredded coconut and deep fried. Coconut fried bananas, fruit and pineapple cocktail sauce.
$22.00
Lightly breaded pan-fried pork cutlets. Garlic, horse-radish mashed potatoes, roasted pepper and garlic jardinière. Lemon wedges.
$20.00
Grilled chicken breast and Italian sausage with sautéed black peppercorns, capers, pine nuts, kalamatas, scallions and roasted garlic in basil-roasted and fresh tomato anchovy sauce.
$19.00
Grilled pork tender loin, wrapped in bacon, roasted garlic, horseradish mashed potatoes, honey caramelized onions and apricot - dark cherry sauce.
$24.00
Sautéed chicken and gulf shrimp with carrots, mushrooms, green onions, sun-dried tomatoes & whole black peppercorns in a creamy curry, mustard seed sauce with bow tie pasta and pistachios.
$20.00
Italian sausage, cheese-filled tortellini, scallions, fresh garlic, mushrooms and sun-dried tomatoes in marsala cream sauce.
$20.00
Broiled chicken topped with Kasseri cheese and a Raspberry- honey-Dijon sauce Served with sauteed vegetables.
$19.00
Steak strips, green onions, red peppers, portobello mushrooms, sun flower seeds & capers in teriyaki sauce over linguini.
$20.00
Imported Ricotta and Romano-filled ravioli, shrimp, roasted garlic, red bell peppers, capers, artichoke hearts and kalamata olives in Dijon vinegar.
$20.00
Bay shrimp sauteed with garlic, green onions, artichokes, tomatoes, herbs and spices, baked on a fillo crust with feta and cream cheese.
$18.00
Gyros meat, roasted eggplant, potatoes baked in a cuminnutmeg sauce on fillo topped with Kasseri.
$18.00
Fillo crust filled with Romano-parmesan, feta, ricotta, provolone, mozzarella and spinach, baked in marinara sauce.
$18.00
Fennel sausage, roasted red peppers, pine nuts, spinach, red onions, scallions and fresh garlic. Sauteed in olive oil, baked over eggplant with feta cheese.
$17.00
Fresh eggplant with artichoke hearts, tomatoes and feta cheese in marinara sauce with grated mozzarella.
$15.00
Layers of fresh eggplant baked in meat sauce with mild Italian sausage and provolone cheese.
$15.00
Layers of fresh eggplant, roasted red peppers, Romano and ricotta. Baked in marinara and garnished with asparagus spears.
$15.00
Cheese ravioli, meat sauce with Italian sausage, Ricotta topped with mozzarella and a touch of cinnamon.
$16.00
Cheese tortellini, sunflower seeds, roasted almonds, pine nuts, mushrooms, carrots, hearts of palm in a cream sauce.
$16.00
Fresh pasta filled with mozzarella, parmesan, feta, Ricotta and Romano cheeses. Baked in marinara.
$15.00
Pasta shells stuffed with spinach and cheese blend then baked in homemade marinara.
$15.00
Cheese ravioli, artichoke hearts, sun-dried tomatoes, roasted red peppers, asparagus, pepperoncinis, basil and sunflower seeds in a feta cheese white wine sauce.
$18.00
Cheese ravioli, artichoke hearts, baby corn, roasted red peppers, carrots, sunflower seeds, black beans in a creamy cheese sauce.
$18.00
Crabmeat, bay shrimp, asparagus, garlic, capers and mushrooms sautéed in wine cream sauce with bow tie pasta.
$18.00
Ravioli, sun-dried tomatoes, red peppers garlic, mushrooms and snow pea pods in a feta cheese white wine sauce.
$17.00
Cheese ravioli with Italian sausage in meat sauce.
$14.00
Ham and bacon sauteed with red and green bell peppers in creamy cheese sauce with penne pasta.
$16.00
Artichoke hearts, red bell peppers, mushrooms and zucchini, sauteed in olive oil with garlic and fresh herbs.
$15.00
Lemon, sun-dried tomatoes, capers, cilantro, mushrooms, zucchini, artichoke hearts and green chilies in white wine over linguini. Sprinkled feta cheese.
$15.00
Bow tie pasta with fresh seasonal vegetables in a creamy cheese sauce.
$15.00
Ravioli with hearts of palm, scallions, mushrooms, cashew and red bell pepper in paprika cream sauce.
$17.00
Scallops and ravioli with, carrots, peas, asparagus, spinach and red peppers in a kasseri-feta cheese sauce.
$18.00
Artichoke hearts and onions sauteed with pasta tubes in a creamy Ricotta cheese sauce, baked with mozzarella cheese.
$15.00
Cheese ravioli, baked in marinara sauce with roasted red peppers, asparagus, fresh tomatoes, avocado, topped with parmesan, Romano and mozzarella.
$16.00
Fresh fruit mix & blended ice. Blend two or choose peach strawberry, raspberry, mango, pina colada or passionfruit.
$3.50
Fruit chill blended with ice cream.
$4.00
Orange juice, ice cream, vanilla syrup and whipped cream.
$3.50
Blackberry & vanilla or banana & coconut syrup blended with ice and ice cream, with whipped cream.
$4.50
Raspberry and passion fruit mix blended with ice cream and topped with whipped cream.
$4.00
$1.75
An espresso with steamed milk & foam.
$2.75
A cappuccino with more milk.
$3.00
Vanilla or Spiced.
$3.50
A latte with chocolate & whipped cream.
$3.50
A mocha with white chocolate.
$3.50
A mocha with fudgy caramel sauce.
$4.00
A cappuccino made with 1/2 & 1/2.
$3.50
$2.50
$2.75
$3.25
$2.25
Ice cream, caramel and espresso blended and topped with whipped cream.
$3.50
Blended espresso, coconut & chocolate syrup with ice cream and topped with whipped cream.
$3.50
Blended ice cream, chocolate and espresso. Topped with whipped cream.
$3.50
Chocolate, ice cream, ground espresso and chocolate mint syrup blended.
$3.75
Espresso, cream, chocolate and caramel syrup over ice. Topped off with whipped cream.
$3.75
Two shots of espresso, 1/2 & 1/2, orange syrup over ice and topped with whipped cream.
$3.50
Espresso, caramel syrup, 1/2 & 1/2 over ice.
$3.50
$2.25
$2.25
See Server for selection.
$2.25
$2.25
See Server for selection.
$2.50
🛒
Add items from the menu to get started.
您是 Romeo's Euro Cafe 的老板吗？
认领您的餐厅，即可管理菜单、订单、营业时间和收款。