15 min配送费 $7.00
Washington, DC
Deep-fried pastry triangles stuffed with spiced potatoes and green peas. Two per order.
$7.70
Lentils simmered in savory chicken broth seasoned with herbs and spices. Served with lemon.
$5.80
Puree of lentils simmered with herbs and spices, a famous South Indian recipe served with lemon.
$6.60
Eggplant, cauliflower, onion and potato fritters cooked in chickpea batter.
$7.70
Strips of boneless chicken breast marinated in yogurt, herbs and spices, grilled to perfection over flaming charcoal.
$7.70
A delightful starter guaranteed to tingle your taste buds comprised of puffed rice tossed with chickpeas tomatoes, onions and cilantro stirred with the tangy mint and tamarind sauce.
$8.00
Boneless pieces of fresh tender lamb marinated in herbs and spices barbecued over flaming charcoal.
$8.80
Deep fried lentil dumplings socked with home made yogurt sprinkled with roasted cumin powder, spices, garnished with fresh tamarind chutney and coriander chutney.
$8.80
A combination of samosas, sabzi bhajiyas, murgh tikka, and boti kabob.
$16.50
Boneless chicken cooked with saffron basmati rice, marinated with herbs, spices and nuts. Served with raita.
$20.90
A combination of garden fresh vegetables cooked with saffron basmati rice in mild spices and nuts. Served with raita.
$18.70
Boneless cubes of leg of lamb cooked with saffron basmati rice, marinated with herbs, spices and nuts. Served with raita.
$22.00
A delightful combination of garden fresh vegetables, boneless chicken, and lamb cooked with saffron basmati rice, marinated in select herbs, spices and nuts. Served with raita.
$23.10
Saffron basmati rice smothered with shrimp, herbs, spices and nuts. Served with raita.
$26.40
Black lentils simmered in mild spices and cream.
$14.30
Traditional Indian yellow lentil cooked with tomatoes and freshly blended spices, garnished with roasted cumin seed and fresh garlic.
$15.40
Quartered potatoes and spinach cooked in curry sauce.
$16.50
Delicately hand pulled fresh cauliflower and potatoes simmered in fresh herbs and spices.
$16.50
Homemade farmer’s cheese cubes and spinach cooked in green herbs and spices.
$17.60
Potatoes sautéed in fresh onions, tomatoes and bell peppers, tempered with cumin seeds.
$15.40
Homemade farmer’s cheese cubes and green peas cooked in a creamy curry sauce.
$16.50
Assorted fresh vegetables cooked in a mild creamy sauce.
$17.60
Eggplant roasted in tandoor clay oven sautéed with onions, bell peppers, tomatoes, panchporan, a very special five spice mixture.
$17.60
A Hyderabadi specialty. Indian eggplants slow cooked in a onion, peanut and coconut gravy.
$18.70
Homemade farmer’s cheese cubes marinated in yogurt and cooked in an authentic sauce with a touch of fenugreek. A rare combination from kashmir.
$17.60
Croquettes of farmer’s cheese and potatoes, carefully simmered in a flavorful masala.
$18.70
Cubes of fresh homemade cottage cheese cooked in a tomato based sauce with bell pepper, onion, green herbs, and spices.
$18.70
Filet of salmon barbecued over flaming charcoal grill, simmered in a savory curry sauce.
$23.10
Jumbo shrimps sautéed in creamy curry sauce with onion and green bell pepper.
$25.30
Jumbo shrimps and potatoes in a stimulating hot curry sauce.
$25.30
Jumbo shrimp sautéed with onion seeds, bell peppers and tomatoes, simmered in an authentic curry sauce.
$25.30
Fresh Shrimp cooked with spinach in curry sauce and resh herbs.
$25.30
Tender boneless chicken cooked in a thick curry sauce.
$20.90
Boneless chicken sautéed in fresh onions, tomatoes and a creamy curry sauce.
$20.90
Boneless chicken cubes barbecued in a charcoal clay oven, lightly touched in a savory sauce.
$22.00
Barbecued chunks of chicken breast marinated in saffron and cooked in a creamy curry sauce.
$22.00
Boneless chicken cooked with spinach in curry and fresh select green herbs.
$20.90
Boneless chunks of chicken marinated in yogurt cooked in an authentic sauce with a touch of fenugreek. A rare combination from kashmir.
$20.90
Boneless chicken and cooked potatoes in a stimulating hot curry sauce.
$22.00
Boneless pieces of dark meat chicken prepared in an onion, tomato and cashew nut gravy with a hint of coriander.
$22.00
Barbecued chunks of boneless chicken breast meat cooked in a fresh cream based tomato curry sauce.
$22.00
Fresh chunks of lamb cooked with ginger and garlic in our chef’s special sauce.
$20.90
Fresh chunks of leg of lamb and spinach cooked in curry sauce with fresh green herbs.
$20.90
Fresh chunks of leg of lamb simmered to perfection in a creamy sauce with a tinge of cinnamon and nutmeg.
$23.10
Fresh chunks of tender lamb and potatoes in a stimulating hot curry sauce.
$22.00
Fresh chunks of tender lamb cooked in a rich creamy sauce.
$23.10
Tender, succulent pieces of lamb cooked with ground onions, ginger, garlic, tomatoes and spices. (From the royal kitchen of patiala province of punjab).
$23.10
Leavened bread baked in flaming charcoal clay oven made with enriched white flour.
$3.60
Enriched white flour bread stuffed with chopped onions and fresh coriander.
$4.40
Unleavened whole wheat bread.
$3.30
Multi-layered whole wheat bread sprinkled with onion seeds.
$3.90
Whole wheat bread stuffed with potatoes and spiced peas.
$4.40
Unleavened flat bread baked with fresh coriander leaf, sesame seeds and raisins.
$4.40
A combination of naan, roti, onion kulcha, and aloo paratha.
$14.30
Enriched white flour bread layered with homemade cottage cheese and fresh green coriander.
$4.40
Leavened white flour with finely hand chopped garlic topped with poppy seeds.
$4.40
A very popular bread from Maharashtra, puffed and spongy deep fried bread with Nigella seed and carom seed.
$4.70
Hand kneaded whole wheat bread made with fresh hand chopped mint.
$3.60
Multi-layered hand kneaded whole wheat bread with fenugreek.
$4.40
A combination of pudina roti, paneer kulcha, methi paratha and garlic naan.
$14.30
Garbanzo beans slow cooked to make tender with tomatoes, onions, ginger, garlic, and simmered in curry sauce, garnished with julienne ginger, and coriander leaf.
$17.60
Fresh okra sautéed with tomatoes, onions and special green herbs and spices, garnished with fresh coriander leaf and julienne ginger.
$18.70
Strips of boneless chicken breast marinated in yogurt, herbs and spices, skewered with tomatoes, onions and bell peppers.
$20.90
Cubes of leg of lamb marinated in a special blend of spices and lemon juice. Skewered with tomatoes, onions and bell peppers. Broiled on the charcoal oven.
$22.00
Boneless chunks of chicken breast marinated in our special recipe, barbecued over a flaming charcoal clay oven.
$20.90
Lamb chops marinated in a special blend of spices and lemon juice. Skewered with tomatoes, onions and bell peppers. Charbroiled in a flaming charcoal clay oven.
$28.60
Fresh jumbo shrimp marinated in yogurt spices and fresh herbs with a touch of saffron, skewered with tomatoes, onions, and bell peppers.
$28.00
A mixed platter of boti kabob, murgh tikka, salmon tandoori, sheesh kabab murgh and lamb chops charbroiled in a flaming charcoal clay oven. Lamb chops charbroiled in a flaming charcoal clay oven.
$30.80
Half spring chicken marinated overnight in yogurt, spices and fresh herbs barbecued carefully over a flaming charcoal clay oven.
$20.90
Home made cottage cheese cubes marinated in our chefs special tandoori recipe skewered with bell peppers, onions and tomatoes, roasted in clay oven.
$19.80
Assortment of boneless chunks of chicken marinated with pure saffron, fresh mint and finely chopped garlic. Barbecued in a flaming charcoal clay oven.
$22.00
Fresh filet of salmon delicately marinated in a special mix of masalas. Grilled over a flaming charcoal oven.
$26.40
Homemade farmer’s cheese cubes cooked on very high heat in a wok with fresh tomatoes, onions, ginger, garlic, green pepper, fresh herbs and spices.
$18.70
Boneless cubes of lamb cooked on very high heat in a wok with fresh tomatoes, onions, ginger garlic, green peppers, fresh herbs and spices.
$20.90
Seasonal fresh mixed vegetables cooked in high heat in wok with tomatoes, onions, bell peppers, ginger, and garlic.
$17.60
Boneless diced chicken cooked on very high heat in a wok with fresh tomatoes, onions, ginger, garlic, green peppers, fresh herbs and spices.
$19.80
Jumbo shrimp served with tomatoes, onion, bell pepper, ginger and garlic cooked to perfection.
$26.40
$6.60
Sun-dried grilled lentil wafer with a hint of black pepper.
$2.80
Combination of cubed cucumbers, onions, tomatoes, and bell peppers, garnished with coriander leaf and dressed by fresh squeezed lemon juice and fresh ground black pepper.
$7.70
An assortment of lettuce, cucumber, carrots, bell peppers, and cucumber with house oil and vinaigrette dressing.
$7.70
Combination of red and white sliced onion served with green chili and slices of lemons.
$6.60
Soothing homemade yogurt mixed with cucumbers and roasted cumin seeds.
$3.30
Smooth and tangy tropical mango chutney.
$4.40
Hot and spicy lemon, lime, and carrot pickle.
$3.30
A cool refreshing yogurt drink.
$5.00
Refreshing yogurt - based mango smoothie, garnished with pistachio and cardamom.
$5.50
$2.80
Freshly brewed.
$3.30
An exotic tea with a hint of cardamom and cinnamon.
$3.30
A cool refreshing yogurt drink.
$5.00
$4.40
$3.60
$3.30
$3.30
$7.70
$4.70
Cottage cheese dumpling served in a sweet creamy sauce.
$5.50
Homemade Indian ice cream.
$5.50
Dry milk balls with honey sauce (served warm).
$5.50
Very famous Indian semolina pudding. Garnished with nuts and raisin.
$4.70
Homemade Indian ice cream.
$5.50
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