15 min配送费 $7.00
Portland, ME · 起送价 $10.00
a decadent treat. the secrets in the sherry.
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ours is basic: maine lobster, butter and cream, kissed with a hint of sherry
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traditional homemade New England style chowder.
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vegetable based with croutons and gruyere
$7.50
andys specialty. on the spicy side.
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Light Cajun spices and tender Maine Shrimp make this one a neighborhood favorite
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crisp romaine lettuce is tossed with a caesar dressing, topped with anchovy and home made croutons, then garnished with parmesan cheese.
$8.00
salad greens, green pepper, tomato, red onion, sliced kalamata olives and feta cheese topped with a greek dressing and garnished with pepperoncini.
$8.00
bacon, lettuce, tomato, croutons.
$8.00
breaded chicken tenders, buffalo sauce, crumbled blue cheese and on a fresh garden salad.
$11.00
our pan seared crab cake is made with chunks of blue claw, jonah, snow and rock crab mixed with spinach, parmesan and panko breading. served over a red onion, spinach salad with a light vinaigrette and a drizzle of chipotle sauce.
$9.00
romaine, spinach, tomato, radish, red onion, green pepper, carrot & celery sticks.
$7.00
fresh native clams are lightly breaded, fried and served in a traditional grilled roll with slaw.
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Maine oysters or shrimp (when available)are breaded in a light corn meal batter and flash fried then tucked into a soft French-style roll with our spicy red pepper aioli sauce, shredded lettuce and/or chopped tomatoes. Add bacon ($1), if you like. Served with slaw.
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shucked oysters are lightly breaded, fried and served in a traditional maine grilled roll with slaw.
$12.00
With butter or mayo on the traditional butter-grilled New England style roll. Served with chips or slaw.
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Maine lobster, with the bread of your choice, bacon, lettuce, tomato, avocado and mayo. Served with chips or slaw.
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All platters are served with fries and homemade slaw. Maine Shrimp 12.50/15 Native Clams 12.50/15 Oysters 13.50/16.50
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An appetizer of fried clams and oysters with our house made red pepper aioli sauce.
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While they last, sweet Maine shrimp are the healthiest shrimp in the world. Lightly breaded and fried with a few sliced jalapeños, served with cocktail, cucumber wasabi or tartar sauce.
$11.00
Breast of chicken is lightly breaded and fried. Order them "buffaloed" if you like them spicy. Served with crudités or slaw and a rich lumpy, bleu cheese dressing
$7.00
Crisp corn chips topped with cheddar jack, onion, green pepper, jalapeños, corn, black beans, shredded lettuce, salsa and sour cream.
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if you love mashed potatoes youll love this more. a handtossed pizetta crust is topped with a rich dose of mashed potato, cheddar cheese and bacon. a meal for one, but as an hors doeurve, its a party.
$10.00
A kicky mixture of beans and spices served with grilled and raw veggies and crostini or tortilla chips. Varies daily.
$8.00
We add a little extra cream and just a touch of sherry to this seasonal indulgence - served with peas.
$14.00
Gently spiced fresh Maine lobster, or local white fish layered onto a soft white corn shell with shredded cabbage, pico de gallo, sour cream, and cilantro. Garnished with sliced avocado. 14
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Our house made crab cake with a touch of spinach and parmesan topped with thinly sliced tomato, a slice of bacon and a drizzle of chipotle. Served with kettle chips or slaw
$8.00
Two Harmon cakes with tartar sauce and homemade slaw.
$8.00
Maine lobster is layered onto a flour tortilla with avocado, diced green peppers, onion, a touch of jalpeño, beans and corn - topped with cheddar/jack - and broiled 'til crisp. Garnished with salsa, scallion and sour cream.
$15.50
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a french bread pizza and a draft (or fountain drink).
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tomato, pesto ($.50/$1), garlic & oil, salsa, barbecue
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onion, kalamata olives, green peppers, garlic, artichoke avocado, broccoli, mushrooms, red onion, jalapeno, fresh spinach, mexi veggies, sliced tomato
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bacon , pepperoni, spicy sausage, shaved steak, hamburger, blue cheese, chicken, feta cheese, meatloaf
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a french bread pizza and a draft (or fountain drink).
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barbeque sauce with either pulled pork or breast of chicken, with bacon, red onion, provolone & mozzarella
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a layer of american cheese, garlic, shaved steak, peppers, onions and mushrooms with a light dusting of mozzarella cheese.
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a light basil & pine-nut pesto, sliced tomatos, feta, chopped kalamata olives.
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pesto sauce, sauteed artichoke hearts, garlic, diced tomatoes, feta and a light sprinkle of mozzarella
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any three veggie or meat toppings. one flat price.
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capt kais favorite fish sandwich - why deep fry a beautiful piece of fish? we take the freshest fish we can find, lightly bread it; grill it til golden brown and serve it on our signature bun with lettuce and tomato
$11.00
add bacon & cheese to our captain kai.
$12.00
take the lettuce and tomato off our captain kai and top it with slaw, swiss & thousand island dressing.
$12.00
Lean shaved steak is grilled with green peppers, onions and mushrooms.
$11.00
tangy barbequed pulled pork on a grilled roll or cornbread with slaw
$10.00
lean corned beef layered onto a grilled marble rye with sauerkraut, swiss cheese and thousand island.
$11.00
with lettuce, tomato and a slice of red onion. let us know if youre vegetarian and well prepare it off the grill.
$8.50
8 ounces of angus ground beef. tell us what youd like in it or on it and well do the best we can to make your dreams come true
$11.00
an 8-ounce angus (or garden) burger on grilled rye surrounded with swiss cheese, caramelized onion and russian dressing
$12.00
thinly sliced lean roast beef served au jus on a lightly toasted french style roll.
$14.50
scored and grilled in butter
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A tea sized sandwich that varies almost daily. Ask your server for details.
$8.00
Blackened fish is served over dirty rice or grilled cornbread with a tangy black bean relish and fresh slaw.
$12.00
tell us if youd like it spicy or not. well add black beans, onions, tomatoes, peppers, corn and cheese and garnish it with avocado, sour cream and salsa.
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when youre in portland, maine, you have a right to expect the very best. and, we deliver. breaded, cajun, or baked with herb & lemon. never deep fried. served with homemade slaw.
$13.50
we call it a farmers market loaf because of all the chopping that goes into it. served with mashed and peas or corn. american pub fare at its best.
$12.00
dont expect anything out of a package. our rich recipe is made with plenty of sharp cheddar.
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vinho verde, portugal
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white zin, california (carafe)
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pinot grigio, italy (carafe)
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chardonnay, california
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pinot grigio, italy
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chardonnay, california
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sauvignon blanc, california
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sauvignon blanc, california
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mini
$7.50
spain
$20.00
extra dry, france
$60.00
shiraz cabernet, austrailia
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merlot, california
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pinot noir, italy
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sangiovese, italy
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| 星期一 | 11:00-01:00 |
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| 星期二 | 11:00-01:00 |
| 星期三 | 11:00-01:00 |
| 星期四 | 11:00-01:00 |
| 星期五 | 11:00-01:00 |
| 星期六 | 07:30-01:00 |
| 星期日 | 09:00-01:00 |
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