Cucina Toscana

15 min$7.00 delivery

Salt Lake City, UT · $10.00 minimum

Ossobuco Di Bue Alla "Piemontese"

$38.00

Vitello in Saltimbocca

$34.00

Vitello in Saltimbocca

$34.00

Pollo in Saltimbocca

$28.00

Pollo Principessa

$24.00

Antipasti

Barbabietole Carpaccio

roasted purple and golden beets, pear, avocado

Price varies

Burrata, Pomodoro Arrosto

burrata, roasted tomatoes, saba

Price varies

Carpaccio Di Tonno

tuna carpaccio, mozzarella, avocado, ricotta mousse, tomato-lemon dressing

Price varies

Salmone Carpaccio

salmon carpaccio, fennel, arugula, lemon olive oil

Price varies

Capesante

sautéed scallops, shrimp and calamari over a bed of spinach in wine reduction

Price varies

Melanzane Alla Parmigiana

thin slices of eggplant baked in a fresh tomato sauce with mozzarella

Price varies

Caprese E Prosciutto

sliced tomatoes, fresh mozzarella, basil, prosciutto, saba

Price varies

Carpaccio Di Bue

beef carpaccio, diced arugula, lemon-olive oil, parmigiano reggiano

Price varies

Aragosta E Granchio in Carpaccio

lobster and crab meat carpaccio, tomato, arugula

Price varies

Antipastissimo

prosciutto, salami, speck, arista di maiale topped with gorgonzola, fontina, parmesan

Price varies

Zuppa E Insalate/Zuppa Del Giorno

La Mista Italiana Di Verdure

mixed green salad, house vinaigrette, parmesan cheese

Price varies

Salmone Spinaci Insalata

salmon, baby spinach, feta, craisins, pistachios

Price varies

Caesar Salad

traditional caesar salad for two prepared table side

Price varies

Insalata Di Pere

pears, mixed greens, candied walnuts

Price varies

Primi

Tritico Pasta Del Giorno

house made potato gnocchi in spicy tomato sauce, spinach and ricotta ravioli in light butter sage tomato sauce and capellini in white truffle oil cream sauce

Price varies

Tutta Pasta

house made potato gnocchi in spicy tomato sauce, and spinach and ricotta ravioli in light butter sage tomato sauce

Price varies

Pasta Duo

house made potato gnocchi in spicy tomato sauce and spinach and ricotta ravioli topped fontina, parmesan, gorgonzola, goat cheese cream sauce

Price varies

Le Pasta E Risotti

Risotto Del Giorno

daily preparation, ask your server

Price varies

Spaghetti Al Crudo

spaghetti, roasted cherry tomatoes, basil, garlic, olive oil

Price varies

Handmade Ravioli

handmade spinach and ricotta ravioli in light tomato butter and sage sauce

Price varies

Tagliolini with Spicy Crab Sauce

lump crab, spicy olive oil, pomodoro

Price varies

Linguine Nere Con Frutti Di Mare

squid ink pasta, shrimp, calamari, mussels, lobster in wine reduction sauce

Price varies

Pesce in Umido

fresh fish of the day, calamari, clams, shrimp, and scallops in light and spicy tomato sauce

Price varies

Pollo Marsala

chicken breast, button and oyster mushrooms, garlic, in marsala wine sauce

Price varies

Pollo in Saltimbocca

tender chicken, prosciutto, fontina, spinach in zesty tomato sauce

Price varies

La Chiantigiana

pork tenderloin medallions with porcini mushrooms simmered in chianti sauce

Price varies

Vitello in Saltimbocca

veal scallopine topped with aged prosciutto and fresh mozzarella

Price varies

Ossobuco Di Bue Alla "Piemontese"

braised beef rib, au jus and vegetables

Price varies

Secondi

Pesce Al Forno Con Porcini E Piselli

seasonal fresh fish, clams, shrimp, and peas

Price varies

Salmone Mostarda

salmon and prawns in mustard and cognac cream sauce

Price varies

Piccata Di Pollo Al Limone

butterflied chicken breasts, capers, artichokes in lemon wine sauce

Price varies

Anatra in Porchetta

rosemary and fennel crusted duck breast, vincotto, roasted figs

Price varies

Scallopine Di Vitello Al Limone

veal scallopine in lemon-caper sauce

Price varies

Vitello Albese

veal scallopine in white truffle fondue with chanterelle mushrooms

Price varies

Costata Di Manzo

14oz new york steak, in chianti demi-glace

Price varies

Pesce in Umido

fresh fish of the day, calamari, clams, shrimp and scallops in a light and spicy tomato sauce

Price varies

Pollo Principessa

statler chicken breast, button and oyster mushrooms, garlic, shallots and asparagus in a white wine cream sauce

$24.00

Vitello in Saltimbocca

veal scallopine topped with aged prosciutto and fresh mozzarella

$34.00

Pollo in Saltimbocca

tender chicken, prosciutto, fontina and spinach in a zesty tomato sauce

$28.00

Vitello in Saltimbocca

veal scallopine topped with aged prosciutto and fresh mozzarella

$34.00

Ossobuco Di Bue Alla "Piemontese"

braised beef rib with gremolata

$38.00

Restaurant info

Address

307 W Pierpont Ave
Salt Lake City, UT 84101

Phone

8013283463

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