15 min$7.00 delivery
Fayetteville, AR
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fried crawfish with tomato tarter sauce
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6 fried oysters tossed in buffalo sauce with bleu cheese
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chef's choice specialty
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lettuce mix with olive salad, parmesan cheese & italian dressing
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lettuce mix and louisiana-style, sauteed or fried crawfish
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lettuce mix and louisiana-style, sauteed or fried shrimp
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battered shrimp or chicken tossed in buffalo style sauce over lettuce w/ranch or bleu cheese
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decatur salad w/provolone cheese, ham & genoa salami
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grilled chicken, lettuce mix, bleu cheese, walnuts and balsamic vinegar
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enough to feed 2 - 3. crab cakes, fried crawfish, catfish, shrimp, oysters, french fries & bread
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choose: oyster, catfish, shrimp or crawfish. served with a house salad, french bread and your choice of side
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5 oysters, 5 shrimp, 4 catfish fillets. served with a house salad, french bread and your choice of side
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strips of hand battered fried chicken breasts
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genoa salami, ham, provolone with a new orleans olive salad
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shrimp, catfish, oysters, fried pickles with tomato tarter on muffaletta bread
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a true new orleans classic
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tomato cream sauce & artichoke hearts over rotini pasta
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grilled with creole spices and served with jambalaya
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dressed in tasso cream sauce & served with herbs over rotini pasta
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catfish filet stuffed with crab cake, topped with seafood sauce
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catfish filet served on etouffe
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eggplant medallions, fried & layered w/ crab cakes, topped w/ seafood cream sauce
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a traditional dish served with smoked sausage
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peel & eat shrimp sautéed in butter, spices & beer
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plated with ½ crawfish etouffee & ½ fried crawfish tails
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pan seared and seasoned with creole spices, served with jambalaya
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sauteed seasonal veggies in garlic olive oil over pasta, add chicken or shrimp
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big easy low-carb sauteed catfish & seasonal veggies
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three traditional new orleans donuts dusted in powdered sugar
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a unique desserts made by our chef
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cream based custard topped with carmelized sugar
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